Fuente Baena DO Extra Virgin Olive Oil on Lobster
Ingredients
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1 garlic clove per person
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1 head of garlic
Preparation
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1. Slice the top part of the head of garlic. Brush with Fuente Baena extra virgin olive oil. Bake in a preheated oven at 350°F until garlic is soft and golden brown (about 20 minutes).
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2. For each guest, our Fuente Baena extra virgin olive oil in a small serving bowl and add a garlic clove. Cover. Drizzle on lobster pieces when serving.
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3. The citrus aroma of Fuente Baena makes it a perfect extra virgin olive oil to serve with fish and seafood.
