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Green Olive Relish

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Green Olive Relish

Ingredients

  • 60 ml (1/4 cup) drained Olive & Olives lemon-stuffed green olives

  • 1 small garlic clove, minced and mashed with a pinch of salt

  • 30 ml (2 tbsp) finely chopped fresh parsley leaves

  • 30 ml (2 tbsp) green fruity extra virgin olive oil – Olive & Olives 1

  • 10 ml (2 tsp) fresh lemon juice

  • Optional – chili pepper

Preparation

  1. 1. In a food processor pulse olives until finely chopped.

  2. 2. Add remaining relish ingredients and pulse until olives are minced.

  3. 3. Serve on top of fish, in hamburgers or simply with chips.

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