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Pork chops on the BBQ

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Pork chops on the BBQ



  1. 1. In a bowl, mix O&O balsamic vinegar mustard, honey, O&O extra virgin olive oil, garlic, salt and pepper. Pour on pork chops and marinate for at least one hour.

  2. 2. Preheat BBQ at medium heat.

  3. 3. Grill pork chops from 3 to 5 minutes on each side.

  4. 4. Let rest under tin foil for 5 minutes and serve with a tasty summer salad and grilled vegetables.

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